Diploma of Entrepreneurship and Innovation
Provider:
Course Code:
10733NAT
CRICOS Code:
098311G
Qualification Level:
Diploma
Course Area:
Management and Commerce
Duration:
65-Week
Study Mode:
Full Time
Location:
New South Wales (Sydney)
Course Fee:
$7,000 - $8,000 Per Course
Delivery Mode:
Blended Delivery
Target:
International
Intake:
4 intakes per year
Course Overview
This unique course has been designed to provide our students with a learning experience previously only available to startup founders on an accelerator or incubator program. Built in collaboration with the wider entrepreneurial ecosystem, it has been designed to take students through the steps involved in developing an idea into a commercial or social enterprise.
Course Structure
The following units will be taught:
- BSBPEF502 • Develop and use emotional intelligence
- BSBCRT311 • Apply critical thinking skills in a team environment
- BSBMKG543 • Plan and interpret market research
- DENVAL001 • Validate a product idea
- BSBESB401 • Research and develop business plans
- DENMVP002 • Define a minimum viable product
- BSBOPS505 • Manage organisational customer service
- BSBMKG541 • Identify and evaluate marketing opportunities
- BSBMKG552 • Design and develop marketing communication plans
- BSBFIN501 • Manage budgets and financial plans
- DENFUN003 • Secure funding to launch and grow a startup
- BSBTWK401 • Build and maintain business relationships
- BSBSTR501 • Establish innovative work environments
- BSBHRM527 • Coordinate human resource functions and processes
- BSBPMG430 • Undertake project work
Entry Requirement
| Admission Requirements | |
|---|---|
| Academic Entry Requirements | Australian Year 10 or equivalent. |
| Minimum Age to Apply | Must be at least 18 years of age at course commencement. |
| Language Requirement | |
|---|---|
| English Language Requirements | International learners must demonstrate they hold an IELTS 5.5 or equivalent. |
Career Opportunities
- Entrepreneur
- Start-up Founder
- Business Owner
- Intrepreneur