Diploma of Hospitality Management
Provider:
Course Code:
SIT50416
CRICOS Code:
102676G
Qualification Level:
Diploma
Course Area:
Food, Hospitality and Personal Services
Duration:
78-Week
Study Mode:
Full Time
Location:
New South Wales (Sydney)
Course Fee:
$23,500 Per Course
Delivery Mode:
On Campus
Target:
International
Intake:
Monthly
Course Structure
The SIT50416 Diploma of Hospitality Management requires the successful completion of Twenty-eight (28) units including thirteen(13) core units and fifteen (15) elective units are required for the award of the SIT50416 Diploma of Hospitality Management.
Units have been selected in accordance with the packaging rules and are relevant to the work outcome, local industry requirements and qualification level.
Entry Requirement
| Admission Requirements | |
|---|---|
| Minimum Age to Apply | International students must be at least 18 years of age. |
| Academic Entry Requirements | Participate in a course entry interview to determine suitability for the course and student needs. |
| Language Requirement | |
|---|---|
| IELTS Score (Minimum) | Have an IELTS score of 5.5 or equivalent (test results must be no more than 2 years old) |
Career Opportunities
Potential employment options are in any hospitality industry sector as a departmental or small business manager.
Internship or Work Placement
240 total work component hours.