Advanced Diploma of Hospitality Management
- Provider:
- Kingsford International Institute
- Course Code:
- SIT60316
- CRICOS Code:
- 104919K
- Qualification Level:
- Advanced Diploma
- Course Area:
- Food, Hospitality and Personal Services
- Duration:
- 52-Week
- Study Mode:
- Full Time
- Location:
- New South Wales (Surry Hills)
- Course Fee:
- Send Enquiry
- Delivery Mode:
- On Campus
- Target:
- International
Entry Requirement
| Admission Requirements | |
|---|---|
| Academic Entry Requirements | Have completed Year 12 or an equivalent higher secondary schooling level of a School Certificate. Meet the Student Visa 500 subclass requirements. Exceed minimum pass level in all three sections of Course Entry Requirement Test (CERT) Possess basic computer skills e.g. operating Windows, MS Word, email |
| Minimum Age to Apply | 18 years |
| Language Requirement | |
| English Language Requirements | Have scored overall 5.5 in IELTS equivalent or above If one of the following applies, you do not need to provide evidence of an English test score with your visa application: You are enrolled in full-time school studies as a principal course including in a secondary exchange programme, a postgraduate research course, a standalone English Language Intensive Course for Overseas Students (ELICOS), and Foreign Affairs or Defence sponsored students. You have completed at least five years' study in one or more of the following countries: Australia, UK, USA, Canada, New Zealand, South Africa, or the Republic of Ireland. You are a citizen and hold a passport from UK, USA, Canada, NZ or Republic of Ireland. In the two years before applying for the student visa, you completed, in Australia and in English language, either the Senior Secondary Certificate of Education or a substantial component of a course leading to a qualification from the Australian Qualifications Framework at the Certificate IV or higher level, while you held a student visa |
| IELTS Score (Minimum) | Have scored overall 5.5 in IELTS equivalent or above |
Subjects
| Subject Name | Subject Type | Fees |
|---|---|---|
| Manage Meetings | Elective | |
| Manage finances | Core | |
| Develop and implement a business plan | Core | |
| Manage risk | Elective | |
| Develop workplace policy and procedures for sustainability | Elective | |
| Manage physical assets | Elective | |
| Manage physical assets | Core | |
| Monitor staff performance | Core | |
| Develop and implement marketing strategies | Core | |
| Establish and maintain a work health and safety system | Core |
